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Thaifur, A.Y.B.R., Urufia, W.O.N., Azis, W.A., Fitriani, Nurhidayati, W.O. , Subhan, M., Amiruddin, E.E. and Dafid, D.Z. 2025. The Impact of the Educational Program on the Processing of Moringa Leaves and Mackerel Tuna for Stunting Prevention in Tongali Village. Jurnal Pangan Gizi dan Kesehatan. 14, 2 (Nov. 2025), 98-108. DOI:https://doi.org/10.51556/ejpazih.v14i2.424.